Sep 27, 2018
In this episode, we follow a group of mixologists from Northern Virginia through a harrowing, three-round cocktail competition hosted by Catoctin Creek Distilling Co. in Purcellville, VA.
They must create three original cocktails using the Catoctin Creek spirits as a base, while also featuring a secret ingredient that is reavealed at the beginning of each round.
The contestants are:
The contest was adjudicated by Catoctin Creek International Portfolio Manager Chad Robinson, Brian Jenkins owner of local restaurant Monk’s BBQ, and Trevor Baratko, editor in chief of the Loudon Times-Mirror.