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The Modern Bar Cart Podcast

Dec 12, 2019

In this crossover interview with Chris Sands of the Uncapped Podcast and Braeden Bumpers of McClintock Distilling, some of the things we discuss include:

  • A little Modern Bar Cart company history, including how our bitters are made and why we’re still cranking out podcasts after two and a half years.
  • A discussion of whiskey tasting notes, and the strange world of online spirits reviews
  • How Braeden and I set up our upcoming Bar Room Blitz event, which will take place on Friday, December 13, the day after this episode airs. There may be a few extra tickets released the day of the event, so feel free to check out the show notes page for a link to Eventbrite.
  • We also conduct a tasting of three special McClintock Distilling innovation series releases, including a wheat whiskey, a gin collaboration, and a hop infused American Single malt created in collaboration with the Uncapped Podcast.