Preview Mode Links will not work in preview mode

The Modern Bar Cart Podcast

Jul 27, 2017

In this episode, I chat with Charlie Berkinshaw, the founder of Element [Shrub], and we get into all the fascinating details of that product.

Charlie’s a good friend of mine. His photography and instagram skills are ON POINT, and I know you’re gonna enjoy this interview.

Find Element [Shrub] on

Jul 20, 2017

My guest this episode is Josh Wulf of the Wulf Cocktail Den. He’s a great guy who’s really passionate about making delicious cocktails and connecting with other people over a well-made drink.

The goal of this episode is to give you a high level overview of the unsung heroes of the cocktail ingredient world: bitters,...

Jul 13, 2017

In this episode, I drop by Gettysburg College, my undergraduate Alma Mater, to catch up with Professor Dan McCall of the Gettysburg Odor and Flavor Lab, who’s doing really interesting research in the field of taste and smell perception. As you’d imagine, he’s got a lot of really cool insights into exactly what...

Jul 6, 2017


In this episode, we’ll acquaint ourselves with the magical world of citrus in all its tart, tangy glory.

Most people are familiar with the use of citrus in their favorite cocktails, whether that’s the orange peel garnish in your Old Fashioned, the squeeze of lime in your Mojito, or the pucker of lemon in a classic...