Apr 1, 2021
In this barrel-aged deep dive with spirits writer Brent Joseph, some of the topics we discuss include:
- How Brent came to love Bourbon and used his passion to propel himself into a senior contributor role at Bourbon & Banter.
- The recent retail experiences that led him to pose the titular question of his four-part...
Mar 25, 2021
Sother Teague is the barman behind the hit NYC bar, Amor y Amargo (Trans: "Love and Bitters"). He is also the authors of the books, I'm Just Here for the Drinks and Let's Get Blitzen.
Some of the topics covered in this wide-ranging conversation with Sother Teague include:
- The origin story of Sother Teague. From a...
Mar 17, 2021
In this passionate conversation with spirits entrepreneur Mary Sadlier, creator of Coole Swan Irish Cream Liqueur, some of the topics we discuss include:
-How Mary spun a career in accounting and finance into a crusade with her dairy farmer husband to revolutionize the Irish Cream liqueur category.
-The story behind the...
Mar 11, 2021
In this bitter and botanical deep dive with Keli Rivers and David T. Smith, we preview their new book, Negroni, and discuss the ins and outs of this classic equal-parts cocktail.
Some of the topics we discuss include:
- The various origin stories of the Negroni - both the conventional story about count Camillo Negroni,...
Feb 18, 2021
Welcome to the latest installment of our Breaking Bloody series, where we systematically break down the Bloody Mary cocktail to investigate what each of its myriad ingredients bring to the table.
This time around, we’re getting saucy, maybe a little zesty, and perhaps un poco picante. That’s right, we’re talking...