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The Modern Bar Cart Podcast

Aug 27, 2020

In this timely conversation with Caroline Rosen, executive director of the Tales of the Cocktail Foundation, some of the topics we discuss include:

  • The history of Tales of the Cocktail - from its humble origins as a walking tour soaked in history and booze, to its current status at the cutting edge of international...


Aug 20, 2020

Eric interviews Ricky Miller, founder of the House of Carbonadi (makers of Carbonadi Vodka). Some of the topics we discuss include:

  • Ricky’s journey through the entrepreneurial landscape, beginning in the supplement space, and then evolving into a passion for beverages and the liquid medium.
  • Why he chose the premium...


Aug 13, 2020

Eric chats with spirits expert and Copalli Rum Global Brand Ambassador Elayne Duff about a new Belizian cane spirit she's helping to bring to the US spirits and cocktail scene. Some of the topics we discuss include:

  • The story of Copalli Rum as a philanthropic project by marine conservationist Todd Robinson - and how he...


Aug 13, 2020

Eric chats with spirits expert and Copalli Rum Global Brand Ambassador Elayne Duff about a new Belizian cane spirit she's helping to bring to the US spirits and cocktail scene. Some of the topics we discuss include:

  • The story of Copalli Rum as a philanthropic project by marine conservationist Todd Robinson - and how he...


Aug 7, 2020

Eric fields a question about the difference between two iconic cocktail categories: the Fizz and the Spritz. To get to the bottom of this issue, we revisit Jerry Thomas' 1887 Bar Tender's Manual, the occupation of Northern Italy by the Austro-Hungarian Empire, and the advent of the iconic aperitivo Aperol.