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The Modern Bar Cart Podcast

Jun 6, 2024

Eric shares some exciting previews of the episodes to come in the second half of 2024, including sneak previews of "Cocktail Futurism" interviews with Rob Nester (Drinking with Robots) and Jayme Blaschke (Lagoon of...

Aug 8, 2023

Eric checks in with some important updates and previews what's in store for late summer and early fall, 2023. Be sure to keep your ears out for an exclusive discount from Jordan Hughes on his Cocktail Camera course!

Mar 30, 2023

In this Mesquited, not Peated conversation with Whiskey Del Bac Head Distiller Mark Vierthaler, some of the topics we discuss include:

  • What it takes for a spirit to be called an “American Single Malt Whiskey,” a term that is currently self-administered by the American Single Malt Whiskey Commission, but that’s on...

Jan 1, 2023

Eric runs down highlights from 2022 by the numbers and recaps some of the big moments from this past year. Then, looking ahead to 2023, he shares what to look out for from The Modern Bar Cart Podcast.

On the back end of the show, 6 bartenders are featured from the McClintock Distilling Holiday Bar Room Blitz, a terrific...

Dec 8, 2022

In part two of this audio essay, Eric zooms in on the recently passed legislation in Washington, DC (Initiative 82) that has eliminated the tipped minimum wage and is slated to take effect on January 1, 2023.

Using an analytical framework known as "Stasis Theory," he carefully walks through the definitions,...