Aug 22, 2019
In this episode, we interview Tory Pratt, founder of Pratt Standard Cocktail Co. Some of the things we discuss
- How a
childhood spent in and around the catering industry gave Tory the
inspiration to start her own company and taught her to approach
cocktails from a culinary perspective.
it means to get back to the true roots of a traditional cocktail
ingredient, and why it sometimes takes 47 test batches until you’re
happy with the end result.
intricacies of sourcing ingredients like exotic Kola nuts and
Tory built her business from a kitchen concept to brand being sold
in 14 States and Partnering with Whole Foods.
- Strategies for re-branding a line of existing
- Equipment you need and mistakes to avoid when
you’re making syrups in your own home kitchen
much, much more.