Jun 11, 2020
In this conversation with
designer and cocktail author Nick Barclay, some of the topics we
Nick made his way to Australia by way of the UK, and how the Land
Down Under’s flourishing cocktail culture inspired him to start
designing for the liquid medium.
Nick means when he aims for “simplicity” of design, either in a
print, in his book, Measurements: A Proportional Cocktail
Guide, or in an actual
of the challenges behind creating 2-dimensional visual
representations of 3-dimensional objects like cocktail glasses and
color became an important consideration when representing the
proportional relationships between different ingredients in
- A few
thoughts on the wine culture in Australia as compared to consumer
tastes in Canada and the US.
trials and tribulations of a cocktail lover who doesn’t enjoy the
taste of whiskey
much, much more.